Ashley arrived late, the way she usually did, and I heard the front door open before I saw her. Her heels clicked on the hardwood and her voice carried into the kitchen ahead of her body. She was twenty, a sophomore at Indiana State, blonde and sharp featured and always dressed as though she were on her way to somewhere more important than wherever she actually was. She dropped her purse on a kitchen chair and opened the refrigerator without greeting anyone.“Dad, do we have anything decent to eat or is it all casseroles again?”She laughed at her own joke. No one else did.

I had learned over the course of the past year to choose my moments carefully. Not everything required a response. Not every slight needed naming. Greg always told me she was adjusting, that the transition was difficult for her, that she just needed time. So I gave her time. I gave her space. I gave her a smile when she walked past me in the kitchen and said “Hi, Diane” without looking at me, and I said “Hi, Ashley” in return, and I let it go.

Dinner started quietly. We sat around the table, Patricia to my left, Ethan across from me, Greg at the head, and Ashley beside her father with her phone propped against her water glass, scrolling between bites. The sounds were ordinary. Forks against plates. Ice shifting in glasses. The television murmuring from the other room. I remember those sounds with a strange precision because they were the last normal sounds that evening would produce.

Ashley set her fork down and looked directly at Patricia.“So,” she said, “how long has Diane been running things like this?”Patricia frowned slightly. “What do you mean?”Ashley shrugged. “I don’t know. It just feels like she acts like she’s in charge of everything. Like it’s her house or something.”There was a silence then, the particular kind that falls over a room when everyone at the table realizes at the same moment that something has shifted. I felt it first in my chest, that tightening, that held breath. I kept my voice even.